Instead of packing in the calories, enjoy one of these delicious low-calorie, healthy desserts perfect for fall. Prepare these fall-inspired healthy desserts to satisfy your cool weather sweet tooth without breaking your diet.
Individual apple crisps
Makes 4 servings
4 Granny Smith apples, peeled, cored, and cubed
1 tablespoon granulated sugar or sugar substitute
2 teaspoons fresh lemon juice
3/4 cup rolled oats
1/4 cup all-purpose flour
2 tablespoons brown sugar or brown sugar substitute
1 teaspoon ground cinnamon
1/4 teaspoon salt
2 tablespoons melted butter
1 cup low-fat whipped cream
Preheat oven to 350 degrees F and lightly coat 4 individual ramekins with cooking spray.
Toss apples with granulated sugar and lemon juice; set aside.
Combine oats, flour, brown sugar, cinnamon, and salt in a bowl then add butter and combine until mixture looks like crumbs.
Sprinkle oat mixture over top of apples in each ramekin and place in oven. Bake 10 minutes or until apples are tender. Remove from oven, let cool, and top with whipped cream.