Plan on serving plenty of appetizers and hors d'oeuvres -- they're half the fun. A make-your-own-taco bar is always a hit, as are top-your-own enchilada and tostada bars. For kids and teetotalers, beverages can include punch and a selection of Mexican sodas (check the ethnic foods section of your grocery store for these). For adults who wish to imbibe, whip up some frozen margaritas or pitchers of fruity sangria.
Desserts don't have to be complicated. Rice pudding, ice cream and cookies are all good choices to end your fiesta on a sweet note.
Homemade Salsa with Tortilla Chips
"Hot" Chocolate Sundae: Stir 1/2 teaspoon cinnamon and 1/8 teaspoon cayenne pepper into 1 cup hot fudge sauce. Drizzle over scoops of chocolate ice cream.
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