Mix up your take-out routine with homemade Thai food. Thai is easy to prepare and easy on the wallet. Whether you like it super spicy or mild, homemade Thai food is the perfect family meal.
Stir-fried Chicken and Basil
Makes 4 servingsIngredients:
2 tablespoons chopped garlic
2 tablespoons chopped shallots
1 teaspoon whole peppercorns
1 pound ground chicken
2 jalapenos, seeded, finely chopped
1/4 cup fish sauce
2 tablespoons palm sugar
1 cup fresh basil leaves (or fresh mint leaves)
1/2 bell pepper, seeded, cut into stripsDirections:
Grind garlic, shallots, and peppercorns into a paste. Stir-fry paste in a skillet for 15 seconds. Add chicken and the rest of the ingredients. Saute for about 3 minutes or until chicken is fully-cooked. Serve with rice.
Related ArticlesTypes of hot peppers (Thai chilies included)Thai food is a travel aphrodisiacHow to make spring rolls