Kori Ellis is an editor and writer based in San Antonio, TX, where she lives with her husband and four children. At SheKnows, she writes about parenting, fashion, beauty and other lifestyle topics. Additionally, Kori has been published i...
When baking cookies, the first ingredient that comes to mind probably isn't cheese. However, cheese actually can be used to make some yummy cookies. Try one of these recipes for a unique and delicious treat.
Cheddar cheese and apple cookies
Servings: 2 dozen cookies
1 cup (4 oz.) Sargento Limited Edition Shredded Wisconsin Extra Sharp Cheddar
1 cup grated granny smith apples
3/4 cup all-purpose flour
1 1/2 cups oats
1/3 cup brown sugar
3/4 cup dry sour cherries
2/3 cup butter
1/2 teaspoon cinnamon
1/2 teaspoon baking powder
1/2 teaspoon salt
Preheat oven to 375 degrees Fahrenheit.
Combine flour, cinnamon, baking powder and salt; set aside.
Combine shredded cheese, oats and cherries and set aside.
Cream together the butter, sugar and egg until well blended.
Add dry ingredients to creamed mixture, stirring well. Stir in cheese mixture and apples.
Drop by teaspoons 2 inches apart on cookie sheets.