Kori Ellis is an editor and writer based in San Antonio, TX, where she lives with her husband and four children. At SheKnows, she writes about parenting, fashion, beauty and other lifestyle topics. Additionally, Kori has been published i...
If you don't want to spend all morning flipping pancakes or French toast, instead bake a French toast casserole. You can prepare the batter the night before then just pop it in the oven in the morning.
This is a great dish for Easter brunch or anytime!
1 1/4 cups milk
1/4 cup white sugar
1 1/2 teaspoon vanilla extract
5 cups white bread (cubed)
1 tablespoon margarine (softened)
1 teaspoon ground cinnamon
Preheat oven to 350 degrees.
Beat eggs, milk, two tablespoons of sugar and vanilla in a large mixing bowl.