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Dig into the amazing salad with butterfly shrimp on a bed of crisp greens, apples, gorgonzola cheese and pecans.
Cook Time: 10 minutes Makes: 2 servings Ingredients 10 SeaPak� Breaded Butterfly Shrimp (frozen) 1 bag fresh salad greens or � head of leaf lettuce, chopped 1 pear, cored and chopped 2 tablespoons gorgonzola cheese crumbles 2 tablespoons chopped pecans Directions 1. Cook the shrimp according to package directions 2. Divide lettuce on two serving plates. Add 5 butterfly shrimp, � chopped pear, 1 tablespoon gorgonzola cheese and 1 tablespoon pecans to each salad. Top with dressing of choice and serve.
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