Share this Story

Eggs Benedict Over Tomatoes

Still hungry -- or just want more food ideas? Get many more recipes in our Food & Cooking recipe section!

Regal low-carb breakfast

Simply substituting a thick slice of tomato for the English muffin makes this classically delicious dish low-carb-legal.

Eggs Benedict
Eggs Benedict over Tomatoes

Makes 4 (1-egg) servings.

Ingredients:
4 slices Canadian bacon, fried until crisp
4 large eggs, poached
4 thick slices of tomato
4 tablespoons prepared Hollandaise sauce

Directions:
Arrange Canadian bacon on top of tomato slices. Cover each with a poached egg, and drizzle Hollandaise sauce over all.

Per 1-egg serving: 2.3g carbs, 0.3g fiber, 8g total fat, 228mg cholesterol, 12g protein, 528mg sodium, 135 calories

More low-carb breakfast recipes

Delicious Hollandaise sauce
Low-carb breakfast recipes
Spanish Ham and Peppers

Recommended for You
Comments
Hot
New in Food & Recipes
Close

And you'll see personalized content just for you whenever you click the My Feed .

SheKnows is making some changes!