We love pho, the spicy-tangy Vietnamese soup, and we love ramen. But why should we have to choose between the two? Introducing phomen, a soup with all the flavors of pho but with those fun, squiggly ramen noodles instead of the traditional rice noodles. This soup is going into heavy rotation in our kitchens, not least because it's super-easy to make with a slow cooker.
Check out our recipe and watch the video below to see how you can make your own phomen.
For the soup
For the garnish
Before you go, check out the slideshow below:
And you'll see personalized content just for you whenever you click the My Feed .
SheKnows is making some changes!