Cabbage may not sound exciting at first, but it’s a great source of vitamins (K, C, B6), manganese, fiber, potassium, folate and even protein. Plus, we've come a long ways from soggy, gray cabbage stew. How about flavor-packed slaws and casseroles or easy chicken, beef and kielbasa entrées? These healthy recipes will make you want to add cabbage to your grocery list.
Toss shredded purple cabbage with carrots, onions and an apple cider vinegar dressing for a tangy slaw perfect for pulled pork or sloppy Joes.
Ginger and Sriracha give this beef and cabbage stir-fry the fire and snap you want on a chilly night.
Sturdy cabbage leaves make the perfect wraps, like in this recipe for Asian-style ground turkey wraps.
This quick fried cabbage and peas dish comes with an Indian accent thanks to ginger, coriander and cumin.
Paprika gives this 15-minute sautéed chicken and cabbage dish some zip.
I mean, it's like cabbage and kielbasa sausage were made for each other.
Go old-school Irish with this classic cabbage and mashed potatoes dish.
Cabbage gets saucy in this one-pot unstuffed cabbage rolls dish with beef and tomatoes.
Here's another beefy unstuffed cabbage roll recipe, this time casserole-style.
Who knew you could do this with cabbage? Cut it into wedges, roast it and drizzle with a Dijon sauce.
Another warming one-pot cabbage casserole recipe adds gooey melted cheese to the mix.
Originally posted on StyleCaster.
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