Here is the cruel irony of summer. You've got all this amazing fresh fruit perfect for baking, but it's too hot to turn on the oven. Well, here's one solution.
This super-simple peach cobbler recipe cooks in the microwave. Oh, and it's gluten-free too! Sauté the peaches right on your stovetop, pour into ramekins, top with oatmeal crumble, and finish it off in the microwave. You can top your cobbler with Greek yogurt or vanilla ice cream, and you’ll have a summertime dessert that cannot be beat.
Make this for a summertime get-together, and all your guests will be super impressed — you don’t have to tell them it’s a dessert that takes only 10 minutes.
Prep time: 2 minutes | Cook time: 7 minutes | Total time: 9 minutes
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