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Frozen watermelon margaritas are summer in a glass, full stop

Milagros is a writer, recipe editor, and recipe developer. Her passion for food began at a young age and her hunger to learn and grow has never simmered. She knows everything that she does about the industry from working with amazing ...

Now that summer is in full swing, it's time for a frozen watermelon margarita

My summertime drink of choice is always a frozen margarita. They’re refreshing, delicious, and there are so many variations to try. I also love adding fresh or frozen fruit to mine for a little added sweetness. Once I tried this watermelon margarita recipe, I was in love. I know you’ll fall in love with it too.

More: 22 margarita desserts that just might be better than a cocktail

Frozen watermelon margarita recipe

Serves 1

Total time: 5 minutes

More: 3 unique margarita recipes


  • 1 cup watermelon, chopped
  • 2 limes, juiced
  • 3/4 cup tequila
  • 1-1/2 cups ice
  • 1 lime wedge, for garnish
  • Coarse salt


  1. To a blender, add the watermelon, lime juice, tequila and ice. Blend on high until all the ingredients are incorporated with a slushy texture.
  2. Add 1 – 2 tablespoons of coarse salt to a plate. Wet the rim of your glass with the inside of a juiced lime, and then dip the glass in the salt.
  3. Add the frozen margarita to your glass.
  4. Garnish with the lime wedge.

Before you go, check out our slideshow below:

Now that summer is in full swing, it's time for a frozen watermelon margarita
Image: Brandi Bidot/SheKnows
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