Everyone loves a good lobster roll. Why not take that same concept and make a grilled shrimp roll?
Simply grill the shrimp, make a flavorful mayo spread, toast off the New England-style buns, and you’ll have a delicious, light and refreshing grilled shrimp roll on the table in under 20 minutes. It’s the same concept as a lobster roll, but it’s just way less work, much less expensive and filled with so much more flavor.
Prep time: 13 minutes | Cook time: 4 minutes | Total time: 17 minutes
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