SECTIONS
What would you like to know?
Share this Story
/

Boozy root beer-RumChata milkshake makes being an adult worth it

Brandy is the author of the food blog, Nutmeg Nanny. In her spare time she enjoys developing recipes, baking and cooking. She is a small town girl who left the corn fields of Ohio for the scenic beauty of the Hudson Valley region of New ...

Root beer vodka and RumChata combine for a heavenly milkshake that's both cocktail and dessert

Milkshakes are always delicious, but you know what makes them even more irresistible? Booze. Lots and lots of tasty booze. This time around I used RumChata and root beer-flavored vodka. It's like root beer float meets horchata, and it's absolutely incredible. I guarantee you'll be begging for seconds.

Root beer vodka and RumChata combine for a heavenly milkshake that's both cocktail and dessert
Image: Brandy O'Neill/SheKnows

Root beer vodka-RumChata milkshake recipe

Serves 2

Total time: 5 minutes

Ingredients:

  • 1-1/2 cups vanilla bean ice cream
  • 2 ounces RumChata
  • 2 ounces root beer-flavored vodka
  • 1/4 – 1/3 cup milk
  • Whipped cream
  • Cinnamon

Directions:

  1. To a blender, add the ice cream, RumChata, vodka and milk. Blend until smooth. If the milkshake is too thick, simply add more milk.
  2. Pour the milkshakes into 2 glasses, and top with whipped cream and cinnamon.
Root beer vodka and RumChata combine for a heavenly milkshake that's both cocktail and dessert
Image: Brandy O'Neill, design by Tiffany Egbert/SheKnows

More cocktail recipes

No-sugar-added fruity rum cocktail
Bourbon-blackberry lemonade
Jager lime cocktail

Comments
Hot
New in Food & Recipes
Close

And you'll see personalized content just for you whenever you click the My Feed .

SheKnows is making some changes!