Brandi is natural born food lover of anything from gourmet cheeses and wine down to plain baked breads. When not in the kitchen cooking, she loves to be outdoors, especially near the ocean. She puts her focus mainly on healthy organic ea...
Put the muffin tin to work at dinnertime with delectable bite-size, bacon-wrapped meatloaves
Keeping these little meatloaf cups perfectly portioned means the entire family will love them.
Lean ground turkey is combined with breadcrumbs and seasonings, wrapped in slices of applewood-smoked bacon and baked in muffin tins for perfectly poppable bites. Give these individually portioned meatloaves a hint of sweetness by glazing them with pure maple syrup before baking.
My family likes these meatloaves served with cheesy mashed potatoes or a side salad, but any side dish will work. You can even prep the turkey mixture the day before so it’s ready to bake after work.