Take these teriyaki chicken burgers. I wanted to jazz up plain burgers and give them an Asian spin, so I used ground chicken breast combined with sesame oil, onions, garlic and curry powder, then finished them off with a sweet teriyaki glaze. These are not your usual burgers.
Prep time: 10 minutes | Inactive time: 30 minutes | Cook time: 10 minutes | Total time: 50 minutes
For the burgers
For the glaze
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