Chock full of bacon, ham, spinach, feta cheese and eggs, this is my life saver on Christmas morning because this casserole feeds a crowd. It can serve between 6 to 10 people, depending on how hungry everyone is. Definitely a perfect option for around the holidays since you only need to spend about 10 minutes in the kitchen putting it together the night before. Then, just let it bake!
After baking, the bread is tender, not soggy, soft and incredibly flavorful. And let's not even discuss the other simple but stellar flavors going on: hearty bacon, a bit of ham, some cheese — a casserole that will satisfy everyone at the table.
Serves 8 – 10
Prep time: 10 minutes | Cook time: 50 minutes | Total time: 1 hour + overnight
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