Brandi is natural born food lover of anything from gourmet cheeses and wine down to plain baked breads. When not in the kitchen cooking, she loves to be outdoors, especially near the ocean. She puts her focus mainly on healthy organic ea...
Cashew butter is the secret ingredient in this super-easy Asian-inspired slow cooker chicken recipe
Weeknights are busy in my house, and with all that chaos, I don’t need extra stress at dinnertime. Chicken is always a go-to because of how easy and effortless meals can be, especially in the slow cooker.
This super-easy Asian-style dish is my take on the favorite peanut chicken. Using cashew butter instead makes a rich and flavorful sauce that is safe for those who need to avoid peanuts. Chicken, red peppers and onions are slow-cooked in a cashew butter sauce that is super flavorful and comes together so easily.
Serve this over fresh steamed quinoa as I did, or use white or brown rice if desired. If you aren’t a fan of cashew butter or cannot find it, almond butter is a great alternative.