Serve your holiday guests this luscious apple French toast casserole that you can prep ahead
Combine day-old bread, sweet apples and beautiful fall spices to create this decadent French breakfast treat.
This casserole is one of my favorite things to make on the weekends and on holiday mornings.
Preparing a delicious baked apple French toast casserole the night before you’re ready to please a crowd means you don't have to spend an hour slaving over the stove and flipping pancakes before your morning coffee.
It’s easy to make and is a perfect recipe to serve during the chilly months.
It also comes together without too much effort. You can assemble everything the night before and pop it in the fridge overnight to soak up all the deliciousness.
But, if you don't have time the night before, it's still just as good if you make it the morning of.
This breakfast fare is a cross between apple pie and French toast, combining the best sweet and tart flavors all in one. Serve with a healthy drizzle of honey or maple syrup and enjoy.