Brandi is natural born food lover of anything from gourmet cheeses and wine down to plain baked breads. When not in the kitchen cooking, she loves to be outdoors, especially near the ocean. She puts her focus mainly on healthy organic ea...
Nutella-swirled peanut butter banana bread brings new life to an old favorite recipe
Chocolate-hazelnut, peanut butter, bananas. What's not to love?
This upgraded version of banana bread gets extra flavor from creamy peanut butter and delicious chocolaty Nutella that is swirled into the batter. (If you have a peanut allergy, try using almond butter in place of the peanut butter without changing the overall flavor too much.)
If you have overripe bananas lying around, you have the perfect excuse to make this bread. It's great for breakfast or dessert and makes a fantastic lunchbox snack.