Biscuits aren't just for the dinner table, and these chocolate-Nutella treats prove it
Tender and flaky chocolate chip biscuits that are covered in a dreamy Nutella honey butter icing is a finger-licking-worthy breakfast.
I like to bake biscuits in a cast-iron skillet so the sides of the biscuits stay nice and soft. Also, it gives the bottom of the biscuit a light crunch. To change up the standard biscuit just a bit, these are made with chocolate chips.
The chocolate chips add just the right amount of sweet crunch to biscuits.
But why stop there?
For chocolate on chocolate, Nutella honey butter icing is added to jazz up these yummies even more.
You could even eat these with your fingers. And finger-licking is most certainly allowed in this case.
Or you could always use a fork. Either way, you're sure to enjoy each and every bite of these dreamy skillet biscuits.
Chocolate chip biscuits with Nutella honey butter icing recipe