Whether you choose beef, pork or chicken, the only thing you need to worry about is not eating them all before you actually sit down to the table.
This super-simple slow cooker taco recipe has a great depth of flavor thanks to using dark beer as the braising liquid.
That authentic taco stand taste is easier than ever to acheive at home thanks to this slow cooker beef barbacoa recipe.
These smoky slow cooker shredded beef tacos turn your tacos into rib-sticking comfort food.
In the time you save by cooking this savory carne asada in the Crock-Pot, you can whip up a creamy chipotle aioli to spoon over your tacos.
Not only does this taco chicken easily cook up in the slow cooker, but it also requires only three ingredients, so you can spend less time cooking and more time eating.
Tucked into a tortilla or served over rice, this slow cooker honey-Sriracha chicken is totally to die for.
This sweet-and-savory slow cooker pork will make a taco you'll never forget.
Making this pork in the slow cooker and then broiling it for some caramelization give it a wonderfully juicy yet crisp texture.
These pork tacos are coated in a sweet-and-tangy Korean barbecue sauce, then topped with creamy coleslaw.
These creamy chicken tacos, made with just three ingredients, are the perfect comfort food for cozy nights at home.
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