If you have never had redeye gravy before, you should know that it's thin. It's not the typical thick, Thanksgiving-style gravy. Nope. This gravy is made with coffee and is perfect when paired with salty country fried ham and a slice of buttered bread. It's also fantastic served on top of grits.
Prep time: 5 minutes | Cook time: 20 minutes | Total time: 25 minutes
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