Chicken curry with a crispy Mexican twist is the perfect change-up for taco night
A tostada with a twist combines flavors from two countries to make one scrumptious meal.
Who says tostadas have to be served with cheese and lettuce anyway? There is no cheese, lettuce or salsa in these tostadas. Cilantro is used instead of lettuce, shredded coconut is used instead of cheese, and a yogurt-coconut sauce is used instead of salsa. How fun is that?
I especially love the crunch of the crispy tortilla along with the tender chicken curry.
Every bite is enjoyable with these spicy tostadas.
Chicken curry tostadas with yogurt-coconut sauce recipe