Brandy is the author of the food blog, Nutmeg Nanny. In her spare time she enjoys developing recipes, baking and cooking. She is a small town girl who left the corn fields of Ohio for the scenic beauty of the Hudson Valley region of New ...
It's almost fall, and that's just the excuse you need to make this luscious apple fritter cake
This apple fritter cake is all the things you want out of a delicious fall dessert.
It's perfectly sweet, full of apples and tastes just like a fritter in cake form. Plus it's super simple to make and a huge crowd-pleaser. The hardest part about this cake is not eating it all in one sitting.
Apple fritter cake recipe
This recipe uses white whole-wheat flour, which is delicious, but if you don't have it on hand, all-purpose flour will work too.