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Peachy lemonade martinis might win over even the biggest cocktail purists

Gina is the author of the food blog, Running to the Kitchen where she shares healthy, whole food recipes in a fun, approachable way. She works full time as a consultant in higher education. When not in the kitchen, she enjoys CrossFit, r...

No olives here — this gorgeous vodka martini is full of fresh peaches and tart lemonade

I love the idea of martinis. They're classic, sophisticated and an easy go-to order when you're feeling on your game. The thing is, I think I love the olives more than the alcohol itself.

Let's be real: Martinis are no joke (even when you make them extra dirty like I always ask for). I can nurse one of them for over an hour and still have trouble finishing it — it's just so strong!

A summer version, however, with sweet peaches and tangy lemonade is a whole different story. These go down like candy (try a sugar rim for even more of a treat) and will be your new favorite summer drink.

No olives here — this gorgeous vodka martini is full of fresh peaches and tart lemonade

Peachy lemonade martini recipe

A fruity summer version of a classic martini. Perfect for sipping in the hot summer weather.

Serves 2

Total time: 10 minutes


  • 8 ounces lemonade
  • 1 peach, peeled and roughly chopped
  • 4 ounces vodka
  • Lemon peel, for garnish
  • Sliced peaches, for garnish
  • Ice cubes


  1. In a blender, place the peach, and blend until smooth.
  2. Strain the peach juice through a fine mesh strainer, and then add it to a cocktail shaker with ice.
  3. Add the lemonade and vodka to the shaker, and shake until chilled.
  4. Strain the drink into 2 martini glasses, and garnish with the lemon peel and peach slices.

More martini recipes

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Chocolate martini with crushed peppermint rim
Funfetti cake batter martini

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