Using ears of fresh corn, cream cheese and heavy cream and by adding a few cans of some spicy diced green chilies, this is the perfect side dish for summer barbecues.
Adding the green chilies to this sweet corn recipe gives the perfect hint of heat without overpowering the recipe. But if you don't like spicy flavors, then opt out of using the green chili peppers, and try adding in finely diced sweet red peppers instead.
This homemade creamed corn is spicy with diced green chili pepper in a super-creamy sauce that is all prepared in the slow cooker.
Prep time: 15 minutes | Cook time: 4 hours | Total time: 4 hours 15 minutes
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