Since that experience, I can't look at gnocchi the same way, but I also can't pass up the opportunity to make them every now and then at home. They're really pretty simple even though buying them premade is even easier (which you can definitely do in this recipe), and they're a great alternative to pasta when you're craving quick comfort food.
Tossed with spinach and lemon, this creamy version is light, bright, fresh and perfect for spring.
Gnocchi is a great alternative to pasta for that comfort food feel. Feel free to use prepared gnocchi instead of making your own for this recipe to make it a quick weeknight meal.
Prep time: 25 minutes | Inactive time: 1 hour | Cook time: 15 minutes | Total time: 1 hour 40 minutes
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