Although this delicious pasta dish tastes like it's made in a restaurant, it's actually quick and easy to make at home. This is one of those less-is-more recipes that can be whipped up in no time but tastes like it should take much longer to prepare than it really does. I love these kinds of recipes.
The sauce on this delicious pasta is made with brown butter, fresh lemon and cream. It definitely takes will power to not lick the spoon when making this sauce. Of course, there's nothing wrong with doing a taste test with a separate spoon — or lots of separate spoons.
I especially like the capers in this dish, which add a surprise pop of flavor and a nice contrast of color. So give this delicious, quick and easy meal a try for dinner tonight, and enjoy the extra time you save.
Linguine topped with shrimp and a rich yet light brown butter and lemon cream sauce with capers is a delicious meal made in only 20 minutes.
Prep time: 5 minutes | Cook time: 15 minutes | Total time: 20 minutes
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