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Deep-fried Cadbury Creme Eggs are a post-Lent treat you deserve

Justina Huddleston is an editor and the head writer for TDmonthly Magazine. She has been a freelance writer for several years, though her real passion is cooking. You can see the recipes she creates on her vegan food blog, A Life of Litt...

You'll be amazed at how easy it is to make deep-fried Cadbury Eggs!

Cadbury Creme Eggs are a seasonal treat so iconic they're up there with eggnog and conversation hearts.

They're already beloved, but what if I told you there was a way to make your Cadbury Egg obsession even more intense than it already is? There's a way to take Cadbury Eggs totally over the top, and over at Oh, Bite It!, they showed us how.

It's a dangerously simple recipe. All you need are Cadbury Eggs, egg roll wrappers, oil and powdered sugar.

You'll be amazed at how easy it is to make deep-fried Cadbury Eggs!

Image: Oh, Bite it!

Wrap the Cadbury Eggs in egg roll wrappers, and seal with water. Then deep-fry, and sprinkle with powdered sugar. See what I meant by "dangerously simple"? Eat them when they're warm, and the frosting melts and oozes just like an egg yolk!

You'll be amazed at how easy it is to make deep-fried Cadbury Eggs!

Image: Oh, Bite it!

This recipe calls for the original Cadbury Creme Eggs, but I imagine they'd be just as dreamy — if not more so — with the Caramel Creme Eggs too. And while you're deep-frying candy, those fun-size chocolates from your kid's Easter basket aren't going anywhere anytime soon... I mean, it's deep-fried chocolate — how could you not?

More Easter treats

5 Homemade Easter egg treats
Leftover Easter candy recipes
Hollow Easter egg cereal bar treats

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