We're not entirely sure who came up with the microwaveable mug recipe concept, but he or she is pretty much a hero in our book. Who knew you could throw a bunch of ingredients in a mug, zap it, and it would actually be good?
You've probably given mug brownies a try by now, but there's actually a whole world of meal possibilities out there too. From breakfast to dinner and everything in between, these mug recipes have got you covered. The next time you're starving but just can't with the oven, give one of them a try.
Who has time for making homemade bread? Thanks to your microwave and mug, now you do!
Forget oatmeal — this French toast is just as quick and easy to make, but your morning will feel way more decadent.
Dense and gooey and pretty darn addicting, this cinnamon roll in a mug is exactly what you would expect from a breakfast confection fresh out of the oven microwave.
Treat yourself to this light, fluffy, German pancake, and you'll be starting your morning right.
Mug breakfasts don't have to center on eggs! This vegan tofu scramble is a hearty morning meal for those abstaining from meat and dairy.
There's no need to drag yourself out of bed in search of the perfect hangover brunch. These chilaquiles will make it all better, and you won't even have to put on pants.
For those times when you want to look real fancy without even trying, this super-easy microwavaeble quiche for one will do the trick.
When the weather outside is frightful (or when the air conditioner is on too high), this hearty and healthy baked oatmeal in a mug will give you something worth waking up to.
Make it in a ramekin, make it in a mug — either way, this microwaved risotto will seriously satisfy.
Be honest: This microwaved prawn mug is fancier than most food you normally cook on a stovetop, isn't it?
Sometimes you just want comfort food, and this hearty meatball stew, made in your favorite mug, delivers.
Lasagna doesn't have to be a laborious gut-bomb of a meal. Just a few minutes in a mug, and this low-carb version is yours.
Originally published March 2015. Updated April 2017.
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