This recipe is really about making the two components well and combining them together to make a bowl of warming deliciousness.
If your family doesn't like the flavour of lamb, you can use beef mince instead — just be sure to call it by its traditional name of cottage pie.
If you have fussy eaters on your hands, you can also try grating in vegetables such as carrot, zucchini or mushrooms. And if potato isn't a family winner, trying topping the pie with mashed pumpkin or sweet potato.
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