Nights can be a super-busy time around our home, and I need meals that get on the table sooner rather than later.
This easy one-dish casserole uses diced rotisserie chicken breast along with rice and condensed soup. The soup and Italian salad dressing combined makes the sauce really flavorful and leaves the chicken and rice tender without any worry of it getting dried out. This is wonderfully easy, and the best part is that the whole family will love it. You can also add basically any vegetable to this dish; just make sure to dice it into smaller, bite-sized pieces to ensure it cooks completely.
Rotisserie chicken breast is diced and baked up into this easy Italian-inspired casserole complete with fresh tomatoes, herbs and rice.
Serves 6
Prep time: 15 minutes | Cook time: 45 minutes | Total time: 1 hour
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