In seven minutes flat, you're basically eating cake for breakfast. Win.
Dream breakfast: a personal pan of these chilaquiles and a giant michelada. Whaaat?
These gluten-free pumpkin muffins are healthy enough to eat for breakfast but double as a delicious dessert.
Give your waffles a seasonal makeover. You'll never reach for the Eggos again.
Gloriously creamy burrata is the star of this salad, but the chorizo, tomatoes and chickpeas don't hurt either.
I don't remember the cheeseburger soup of my childhood looking anywhere near this good.
Sweet roasted pears and savory vegetables combine to make the perfect seasonal salad.
This salad actually makes me want to give Brussels sprouts another try.
A quick lunch doesn't have to mean the drive-thru. These wraps loaded with veggies and Brie are ready in 20 minutes.
This hearty black rice and roasted sweet potato salad proves that salads don't have to be all about dainty greens.
Sneak a bit of spaghetti squash onto your nachos, and you'll feel better about eating a gallon of cheese sauce.
Let's face it: It's the season of rich, decadent foods. But veggie chips taste good too.
French fries are good on their own. Now imagine dousing them in creamy, cheesy beer sauce. Mmm...
For those of you who think you don't like meatloaf, wrap it in bacon, and prepare to be amazed.
You're eating Brussels sprouts, so that means you don't have to feel bad about all the cheese and carbs.
Chicken, bacon, potato... Those are the three essential food groups, right?
This is basically the best mac 'n' cheese ever. 1. It's mac 'n' cheese. 2. There's bacon in it. 3. It's made in the slow cooker. 4. You have five bottles of hard cider left when you're done cooking.
I don't know about you, but I could pop a half dozen of these cheesy bad boys into my mouth easy.
Whether you don't want the carbs or hate the thought of fighting with lasagna noodles, this spaghetti squash take on the dish solves both problems.
For those nights when we want an easy, one-pot chicken dinner and a glass of the leftover wine from cooking it.
The best part of these creamy comfort food meatballs is that the slow cooker does all the work.
One-pot dinners like this comforting soup save your weeknights.
It's the healthier alternative to mashed potatoes, and it's good.
Five minutes of prep time, and you're sinking your teeth into these luscious pork sliders eight hours later.
Get acquainted with the sunchoke in this cheesy casserole dish.
Smoked Gouda, salty Parm, sweet potatoes... What more could you want in a side dish (besides all of it in your mouth)?
Forget pumpkin pie... There's a new dessert in town, and it's even better.
Nothing bad has ever come after the words "cookie butter," and this decadent dessert proves that once again.
'Tis the season for pumpkin in everything... This time, pumpkin chips in your cookies.
A big-batch cider cocktail to get you through all the family gatherings.
Because there should be a margarita for every season.
Blended persimmon mocktail for fall
How to make Hunger Games: Mockingjay wedding cookies
21 Delicious ways to cook with lamb all year long
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