Keeping things simple and healthy is my objective when cooking for my family. I serve a lot more fish dishes than meat at home because it is healthier and lighter. The best part is that both my kids eat fish. Since they are choosy and I am always in a hurry, I put together a dish using the ingredients they love, without requiring too much effort.
All I have to do is slice the potatoes and bake everything together. While dinner is cooking in the oven, I get to attend to other things. If time is always scarce at home, then try this recipe, and see how simple it is to put together a successful, easy dinner.
With growing kids to feed, I have to find the right ingredients they love while keeping meals on the healthy side. Since they both love fish and baked potatoes, I just topped sole with potatoes and baked them together. And I didn't even have to work hard in the kitchen.
Prep time: 20 minutes | Bake time: 40 minutes | Total time: 60 minutes
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