There's more time for cooking, and the temperature outside can drop a degree or two. It's not anything like the cold in winter, but it's good to have something hot and comforting while you stare outside the window, looking at the gray skies and the downpour of rain.
This dish is cooked for hours to tenderize the meat and make the broth richer in flavor. Add some vegetables, and it becomes a healthy meat-and-vegetable soup dish everyone — adults and kids alike — loves. This soup can be eaten as is or, more commonly, accompanied with steamed white rice and a dip made of fish sauce and calamansi or regular lemons.
When the wet season arrives in the Philippines, this is a favorite dish families love to have to wrap themselves in a comforting warmth. Meet the classic beef-and-vegetable stew in clear broth, which is slowly cooked, containing all the flavors and nutrients in one hearty bowl. This soup is best enjoyed with steamed white rice and a dip made of fish sauce mixed with a bit of lemon.
Prep time: 15 minutes | Cook time: 2 hours 50 minutes | Total time: 3 hours 5 minutes
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