If you're anything like me, you strive to provide healthy meals for your family most days of the week. But if you're also anything like me, then you know that sometimes this is easier said than done. That's why I was thrilled to sit down with celebrity chef Gina Neely to talk about how she manages to sneak veggies into weeknight meals.
Partnering with Green Giant for its Fresh Take on What to Make campaign, Gina has been passionate about healthy eating ever since losing weight last year. Although originally known for Southern-style cooking show Down Home with the Neelys, the soon-to-be-divorced Food Network star now opts for a healthy salad, roasted salmon and sweet potato as her go-to dinner. Speaking with SheKnows exclusively about the difficulty of creating easy, vegetable-heavy weeknight meals, Gina shares her top 5 tips for sneaking in veggies.
Gina's quick 'n' easy chicken pot pies recipe
These individual-sized chicken pot pies are easy to throw together for a quick dinner.
Prep time: 5 minutes | Bake time: 12-15 minutes | Total time: 17-20 minutes
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