Brussels sprouts have so much potential and so much flavor, once you know that cooking them to oblivion and beyond is not the way to go. Steam, roast, sauté, deep fry and even grill your Brussels sprouts this season. Taste each one and let us know what's your favorite way to cook them.
The bright citrus flavor of oranges brings out the best in these cranberry orange Brussels sprouts.
Wake up to this green eggs, pork belly and Brussels sprouts breakfast hash and start your morning right.
Such a refreshing twist on a vegetable that's typically served hot, this Brussels sprouts slaw is a tasty side salad.
We're loving this seasonal take on nachos. These cranberry, butternut and Brussels sprouts Brie skillet nachos are screaming for you to make them this weekend.
This creamy baked Brussels sprouts gratin is a fantastic dish to serve alongside your holiday turkey.
A great dinner idea, this apple-wrapped salmon with bacon hash is special enough for a holiday meal as well.
Brussels sprouts chips with creamy Sriracha dipping sauce might just become your favorite snack.
The combination of salty pecorino, sweet honey and nutty hazelnuts make this Brussels sprouts salad with pecorino, hazelnuts and honey a winner.
Brussels sprouts and bacon deep dish pizza, a cheesy and healthy addition to your family pizza nights.
Make your salads the star of your meals by recreating this caramelized Brussels sprouts salad with blue cheese, bacon and caramel apple vinaigrette. The flavors and textures in this salad make the ingredients shine.
Brown butter makes everything better, like in this brown butter Brussels sprouts pasta with hazelnuts.
Why not make this vegetable the star of this delicious balsamic Brussels sprouts bacon feta pizza.
A tasty salad like this chopped Brussels sprouts salad with cranberries & apples is a quick and simple salad idea for weeknights.
Looking for the perfect party appetizer? These Brussels sprouts and apple slaw in cheddar cheese cups are it.
A simple Italian meal, traditional at its core, this cacio e pepe with Brussels sprouts is a crowd-pleaser.
Top this roasted Brussels sprouts and prosciutto pasta with a poached egg and dinner is ready.
The sweetness of the balsamic and cranberries makes these Brussels sprouts with balsamic and cranberries a side dish even children will love.
This mushroom and Brussels sprouts hash can serve as breakfast with a side of eggs or as a side dish to your grilled steaks on the weekend.
Nothing goes better with Brussels sprouts than bacon, like in this Brussels sprouts bacon salad.
These quick roasted Brussels sprouts with coconut ginger sauce add an Asian twist to a classic favorite.
Brussels sprouts, bacon and pepper jack macaroni and cheese is a comforting dish, perfect for the chilly temperatures.
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