My love for pasta and one-skillet dinners is a strong and everlasting love. My husband loves this dish and asks me to make it at least once a month. This dish is packed full of tomato, spinach, beef and noodles, all made in one skillet. So easy and delicious.
Note: The liquid should cook down so the pasta dish is thick, but if it's too watery, then you can cook the dish without the lid.
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