You can count on zucchini for summer produce. It's everywhere you turn, and that's a good thing. Make sure one of the recipes you try this season for a Meatless Monday dish is zucchini stuffed with herbed orzo, almonds and fresh tomato sauce.
The simple sauce paired with the orzo and fresh herbs is divine. It's made using another go-to summer staple: tomatoes. You can easily cook up a batch of fresh tomato sauce that seasons the orzo used to stuff the zucchini. With fresh herbs and crunchy almonds in the mix, you can't go wrong with this dish as an appetizer or a light meal.
Give this zucchini dish a try.
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