Skip the frozen peas and make this soup with fresh peas this summer.
Is this dessert or the main course? It can be either (or both, it tastes so good). The refreshing taste is great for any time of the day.
This dish is perfect when you're looking for a hearty meal that's not going to make you sweat.
Warm vegetable soup is great for cold winter nights, but this chilled version is perfect for the summer months.
Fresh asparagus from your garden or the local farmers market gives this soup a taste that can't be beat.
Just a swig or two of this sweet soup is all you need. Serve it as an appetizer or a dessert to wow your crowd.
This chunky soup resembles a salsa. Serve it alone or with a side of chips.
Blend up your summer harvest to make this to-die-for cold soup.
Green veggies and Parmesan cheese make this soup savory, and the added yogurt gives it a nice, creamy texture.
Watermelon adds an unexpected hint of sweetness to this savory, tomato-based soup.
A splash of tequila gives this seriously good soup a kick you weren't ready for.
We'd never think to serve this soup cold, but we're glad someone did!
Forget the spoon — you're going to want to drink this strawberry goodness straight from the bowl.
Avocados and yogurt come together to make this creamy, rich soup, best served as a side.
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