We can all agree that pizza is always a satisfying meal, but this Sunday dinner recipe for asparagus and bacon flatbread will make you eager to try something slightly different.
Flatbread comes in a variety of shapes and sizes, from cracker thin to practically pizza. It has a rustic, free-form shape and can be grilled instead of baked. If you can't decide if you like your pizza crust chewy or crunchy, you might find this flatbread recipe to be just what you're looking for.
I baked this dough on baking sheets to start, then finished things up directly on the oven rack. I topped these bread-like delights with a bit of sauce, asparagus, bacon and, of course, cheese. I recommend you find a way to fit flatbread into your mealtime.
This Sunday dinner meal is flat-out fabulous.
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