Freezer meals are the best way to show someone you care. Instead of bringing over an already cooked, warm casserole dish they'll have to eat that same day, bring over a dish that's frozen and they can consume whenever they need it most.
New moms are most appreciative of this, especially if you bring over an entire themed meal: Frozen lasagna, bread or rolls and a few bags of salad light up their world during these newborn times.
Have a sick family member close by? Simmer some chicken noodle soup, portion into quart containers and bring them over for them to freeze and enjoy at their leisure.
Make a dozen of these DIY freezer breakfast sandwiches, and your morning routine will thank you. Just pop one of these in the microwave, and you're ready to go.
Casserole dishes like this cheesy chicken bacon ranch pasta are perfect for freezing because the cheesy sauce will keep everything moist and delicious.
The great thing about this BBQ chicken and vegetables recipe is that you can adapt it to whatever you have on hand. Pork would work great as well.
Making a double batch of this basic chicken stock is perfect for those days when you need to add flavor to stews. A great tip is to cook your rice in stock — extra flavorful.
Another great casserole, this lazy sauerkraut pierogi casserole is a great time-saver, since it uses egg noodles instead of homemade pierogi. Don't love egg noodles? Grab a bag of frozen pierogi from the store.
If you love Mexican food, green chile chicken enchiladas are the way to go. Freeze these and bake up till golden whenever you're craving a bit of spice.
Soups are a great freezer meal, since they reheat so nicely. Try this Italian sausage and bean soup, packed with protein and hearty sausage.
These spinach lasagna roll-ups will get any of your kids eating their greens. They're a fun and creative way to also use up whatever lasagna noodles you have laying around in the pantry.
Don't forget dessert. These freezer-friendly oatmeal cookies are scooped and frozen in a single layer, so they don't stick together. Later on, you can throw them in a plastic bag, label and freeze until you're ready to bake.
You can also freeze raw vegetables, washed and sliced, ready for you when you need them. Check out this post on freezing red peppers.
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