If you were born with a sweet tooth, you know what it's like to get a late-evening craving or to be plotting your dessert all day or salivate through the pastry department when you make your grocery runs. And if you like to make your desserts from scratch, you might get a little overeager in the baking department.
But if you want to keep it simple every once in a while, we recommend these two-ingredient desserts. They're simple and though not always fast, they're always delicious. And they won't require you to pull every last baking supply down from your cabinet to make them.
Lemon bars are a classic citrus dessert. These bars take on the best of both worlds — cake and lemon bars. They have an intense lemon flavor with a slight cake bite. You're going to love these powdered sugar-topped bars.
Yields 9 x 13-inch pan
Get the recipe over at Kirbie Craving. But follow it precisely, as this recipe tends to get eggy or fall flat if the directions aren't followed. The other downside is that you have to wait two to three hours for the cake to cool after you've prepared it. But this is delicious and super-simple, and let's be real — you probably have the ingredients waiting for you already.
Strawberry fudge is simple and easy to throw together with this two-ingredient recipe. This dish is sweet and full of strawberry flavor. We cut our fudge into heart shapes, but you can easily cut it into squares as well.
Yields 8 x 8-inch dish
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