Claire is an aspiring nutritionist (and soon to be culinary student) with a serious addiction to bacon, wine, goat cheese and online shopping. She is recently married to a social media guru who loves *almost* everything she conjures up. ...
It's hard not to love a dessert that's literally called a "dream bar," wouldn't you say? And if you've ever had a Starbucks dream bar, you'll know they taste that exact way, too. If you've got a thing for these bars, you're going to love this recipe.
You know the best part of this recipe? You can have the entire pan without worrying it'll cost you close to $30. And you won't have those weird annoying hipsters judging you while you eat said pan of dream bars.
Copycat Starbucks marshmallow dream bars recipe
Yields about 10 bars
6 cups rice cereal
4 tablespoons unsalted butter
1 bag regular marshmallows
About 1/2 cup mini marshmallows
In a large pot, melt the butter over medium heat. Once melted, stir in the marshmallows. While continuously stirring, heat the mixture until the marshmallows are fully melted. Pour the mixture over the rice cereal. Stir in the mini marshmallows.
Grease a standard 8 x 8-inch glass pan with butter and pour the mixture into the pan. Using the back of a spatula, press the mixture down into the pan.
Chill for about 2 hours. Then cut into large bars and serve!