Veggies, garlic, fresh lemongrass and ginger are stuffed into egg roll wrappers and fried. Lemongrass gives these rolls a citrus flavor while the ginger lends a sweet and spicy bite. I love basic condiments such as peanut sauce, but I decided to get a little more creative and serve 2 unique dips instead of the traditional ones here. Choose from the sweet and spicy apricot dipping sauce, the honey lime soy dipping sauce or both. They are a wonderful complement to these tasty rolls.
For the egg rolls
For the spicy apricot dipping sauce
For the honey lime soy dipping sauce
You can find lemongrass at almost any Asian market. If you have trouble locating fresh, you can always substitute dried.
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