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How to Use Powdered Peanut Butter — Your New High-Protein Vegan BFF

Brandi is natural born food lover of anything from gourmet cheeses and wine down to plain baked breads. When not in the kitchen cooking, she loves to be outdoors, especially near the ocean. She puts her focus mainly on healthy organic ea...

These peanut butter powder recipes are delicious — and super-easy

1. Creamy peanut butter Greek yogurt and fruit dip recipe

These peanut butter powder recipes are delicious — and super-easy

Serves 1-2

Ingredients:

  • 1 (6 ounce) container plain nonfat Greek yogurt
  • 2 tablespoons powdered peanut butter
  • 1 tablespoon agave
  • Chia seeds for garnish (optional)
  • Sliced fruits such as strawberries, apples or bananas

Directions:

  1. In a small bowl add the yogurt, powdered peanut butter and agave, mixing well until nice and smooth.
  2. Add to a small serving bowl and sprinkle with chia seeds. Serve with fresh fruit as a dip or layer in a glass and serve as a parfait.

2. Easy chocolate chip peanut butter cookies recipe

These peanut butter powder recipes are delicious — and super-easy

Yields 1 dozen

Ingredients:

  • 1 stick butter, softened
  • 1/2 cup brown sugar, firmly packed
  • 1 cup all-purpose flour
  • 4 tablespoons powdered peanut butter
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 egg
  • 1 cup chocolate chips

Directions:

  1. Preheat oven to 350 degrees F and line a baking sheet with parchment paper.
  2. In a large mixing bowl, add the butter and sugar. Using a stand or hand mixer, beat until the butter and sugar have creamed. Add in the remaining ingredients, and mix until a soft dough forms.
  3. Using a cookie scoop drop the cookie dough on the baking sheet and bake the cookies for 10-12 minutes or until golden brown. Remove from the oven and allow to cool on a wire rack.
  4. Serve immediately or store in an airtight container.

3. Creamy vegan peanut butter oatmeal recipe

These peanut butter powder recipes are delicious — and super-easy

Serves 1

Ingredients:

  • 1/2 cup gluten-free oats
  • 1/2 cup vanilla almond or soy milk
  • 2 tablespoons powdered peanut butter
  • 1-2 tablespoons agave or pure maple syrup to sweeten
  • Cinnamon for garnish
  • Pinch of salt

Directions:

  1. In a microwave safe bowl, add all of the ingredients and mix very well.
  2. Microwave on high for 3 minutes or until the oatmeal has softened and is nice and thick. If it is too thick, add more almond or soy milk.
  3. Allow to cool slightly and serve

Before you go, check out our slideshow below.

These peanut butter powder recipes are delicious — and super-easy
Image: Carolyn Ketchum

These peanut butter powder recipes are delicious — and super-easy
Image: Liz Smith/SheKnows

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