Banana bread isn't just a simple way to use up ripe bananas. We took this basic quick bread and turned it into a cute and festive treat on the go. Let them bake and rise over the top to serve as dessert or fill them halfway and then top for a simple homemade teacher gift.
Adapted from Bakerette
Yields 12 (8 ounce) jars or 24 (4 ounce) jars
If you use smaller jars (like in the picture), you may need to bake the bread in several batches to avoid overcrowding the oven. If serving the bread at a dinner party, you can fill the jars a bit higher and serve it puffing over the top.
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