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Pomapple martini

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Festive holiday sips

Make this deliciously sweet-tart pomegranate and pineapple martini your signature cocktail for the holidays.

Festive holiday sips

Festive holiday sips

Festive holiday sips

Make this deliciously sweet-tart pomegranate and pineapple martini your signature cocktail for the holidays.

Infused vodka is easy to make and adds tons of fruity flavor to cocktails. Use pineapple-infused vodka in this pomegranate martini.

Pomapple martini recipe

Yields 1

Ingredients:

  • 1-1/2 ounces pineapple-infused vodka (see recipe below or store-bought)
  • 1-1/2 ounces pomegranate juice
  • 1-1/2 ounces pineapple juice
  • Brut Champagne, chilled
  • Ice
  • Pomegranate arils

Directions:

  1. Chill martini glass in the freezer.
  2. Combine vodka, pomegranate juice and pineapple juice in a cocktail shaker with ice. Shake until chilled.
  3. Place pomegranate arils in the bottom of chilled martini glass and strain vodka mixture into the glass.
  4. Top with Champagne.

Pineapple-infused vodka recipe

Ingredients:

  • 1 bottle (1.75 liters) vodka
  • 1 large pineapple, cored and chopped

Directions:

  1. Place pineapple in a container with an airtight lid. Pour vodka over. Cover and let soak for 10 days in a cool place with no sunlight. (To soak longer than 10 days, place container in the refrigerator after the 10th day.)
  2. Strain mixture and throw away pineapple.

More Daily Flavor

Mixed berry vodka spritzers
Sparkling limeade mojitos
Boozy affogato

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