Make Dessert Easy On Yourself!
When the holidays roll around, it's always nice to have an easy-to-make, yet scrumptious dessert on hand. Save time by serving this tasty treat!
When the holidays roll around, time flies. Try this time-saving Gluten-free Goodie of the Week recipe for individual pumpkin-chocolate chip bread pudding. Not only will this dessert delight guests, but it's easy to make using prepackaged Udi's Gluten Free Pumpkin Muffins.
The muffins are already flavored with seasonings like ginger, nutmeg, and cinnamon, along with pumpkin and pumpkin seeds, so you won't have to worry about mixing much together. The muffins serve as the main ingredient in this easy bread pudding recipe. For extra flair, serve this with a scoop of your favorite vanilla ice cream. Take advantage of this time-saving dessert perfect for the holiday season!
Gluten can be found in many different foods and products, from ketchup to soy sauce to candy and seasonings. While SheKnows.com tries to ensure these recipes are gluten-free, carefully read the ingredient labels of all food and food products you use for these recipes to ensure they are also gluten-free.
Individual pumpkin-chocolate chip bread pudding recipe
While all of the content on SheKnows reflects the honest opinion of our writers, Udi's Gluten Free brand provided us with product for review.
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