Step Aside, Hummus!

This Parmesan white bean dip is a fun twist on typical bean dip recipes and it's a perfect choice for your holiday party spreads.

 Easy parmesan white bean dip

Every party needs a great dip on the appetizer table. This easy Parmesan and white bean dip is a delicious way to change things up from the usual suspects. The addition of sage makes it perfect for the holidays.

Easy Parmesan white bean dip recipe

Serves 8

Ingredients:

  • 1/4 cup freshly grated Parmesan cheese
  • 1 (15 ounce) can cannellini beans, drained and rinsed
  • 1 clove garlic, chopped
  • 4-5 leaves fresh sage
  • 1/2 tablespoon lemon juice
  • 1/4 cup extra-virgin olive oil
  • Salt and pepper, to taste

Directions:

  1. Combine all ingredients except olive oil in a food processor and process until smooth.
  2. With the food processor running, slowly drizzle in the olive oil until fully incorporated and the mixture becomes smooth and "dip-like" in consistency.
  3. Check for seasoning and add salt and pepper accordingly.
  4. Serve with crackers and/or vegetables and garnish with olive oil, sage and/or more freshly grated Parmesan.

More dip recipes

Easy chorizo queso dip
Truly skinny spinach dip recipe

Buffalo chicken dip recipe

Tags:

Recommended for you

Comments

Comments on "Easy Parmesan white bean dip"

+ Add Comment


(required - not published)